Got questions? We’ve got answers! Check out our FAQs below to find answers to some of the frequently asked questions about Little Row Farms and our products.
Microgreens are young seedlings of edible plants harvested at the cotyledon stage, while sprouts are germinated seeds that are eaten whole, including the root, seed, and stem. Microgreens have more developed leaves and a stronger flavor compared to sprouts.
To keep microgreens fresh, place them in a container lined with a paper towel, cover loosely with plastic wrap, and store in the refrigerator. Alternatively, you can store them in a resealable plastic bag with a paper towel to absorb excess moisture.
Yes, at Little Row Farms, we prioritize organic and sustainable farming practices. Our products are grown without the use of synthetic pesticides, herbicides, or fertilizers, ensuring that you receive the highest quality, nutrient-rich produce.
Yes, we offer delivery services within a certain radius of our farm. Please check our website or contact us for more information about delivery options and availability in your area.
Absolutely! We love welcoming visitors to our farm. Please check our website or contact us to learn more about farm tours, visiting hours, and special events.
Yes, many of our products, including our microgreens and fresh vegetables, are naturally gluten-free. However, please check individual product labels or contact us if you have specific dietary concerns or restrictions.
If you’re interested in becoming a wholesale partner and carrying Little Row Farms’ products in your store, please fill out our wholesale inquiry form on our website or contact us directly for more information about wholesale pricing and opportunities.
Our dehydrated products have a long shelf life when stored properly in a cool, dry place away from direct sunlight. Please refer to the packaging for specific shelf life information, and always use your judgment to determine product freshness.
